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Our Wines
[Vineyards
& Fruit] [The Wines]
[Production] [Distribution]
[Direct Ordering]
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Vineyards & Fruit |
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Fall
Line
purchases fruit on a long-term basis from
three exceptional sites: Artz Vineyards on Red
Mountain, Boushey Vineyards in Grandview (located on the southern
slopes of the Rattlesnake Hills), and Aldercreek Vineyard in the Horse Heaven Hills.
In 2008, the winery commences a new relationship with Red
Willow Vineyard in western Yakima Valley. Here are
the winery's selected varietals and their sources by vintage:
2003
Boushey: cabernet sauvignon
Shaw Vineyard (Red Mountain):
cabernet sauvignon
Destiny Ridge Vineyards (Horse Heaven Hills): merlot
2004
Artz: cabernet franc, cabernet
sauvignon, merlot
Boushey: cabernet sauvignon
Destiny Ridge: cabernet franc, cabernet sauvignon, merlot
2005 and following
Artz: cabernet franc, cabernet
sauvignon, merlot
Boushey: cabernet sauvignon
Aldercreek: cabernet franc, merlot
Windy Ridge: cabernet sauvignon
2006 change
Aldercreek:
cabernet sauvignon (switched from Windy Ridge)
2008 addition
Red Willow: cabernet franc, merlot, cabernet sauvignon
2009 addition
Boushey:
tempranillo
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The Wines |
Fall Line endeavors to produce well-structured, balanced
blends that exhibit grace and depth - characteristics that will allow its wines to be enjoyed on their own or as part of an exquisite dining
experience.
Current Vintage - 2005: Ample summer heat and moderate fall
conditions produced perfectly balanced, vibrant fruit. The Red Mountain
blend is powerful, yet elegant, with layered aromas of spice and fruit.
The Horse Heaven Hills blend draws in the senses with its deep aromas and
black fruit. The Columbia Valley cabernet intrigues with complex aromas
and unctuous texture. Here are the
winemaker's
notes.
2003 Vintage:
Fall Line produced a single debut blend of 54% cabernet sauvignon from
Boushey and Shaw and 46% merlot from Destiny Ridge. The wine was aged 20
months in French oak, 25% new. It was bottled on July 9, 2005. 98 cases
were produced. Here are the winemaker's
notes.
(This wine is
sold out.)
2004 Vintage: In November
2006, Fall Line released three new wines from the 2004 vintage. Two
of these three wines are single-vineyard blends of merlot, cabernet franc and cabernet sauvignon from Artz
Vineyards on Red Mountain and Destiny Ridge Vineyards in Horse Heaven
Hills. The third is a blend of 100% cabernet sauvignon from all three of
the winery's vineyard sources - Artz, Destiny Ridge, and Boushey. The wines were
aged in 100% French oak, 35% new. Here are the
winemaker's
notes. (These wines are
sold out.)
2005 Vintage: Fall Line continues to produce the same style of blends - two highlighting place,
the third highlighting varietal character - as in 2004. In 2005, fruit for
the winery's Horse Heaven Hills blend
was sourced from Aldercreek
and Windy Ridge at Groth Vineyards Northwest.
2006+: Fruit for the Horse Heaven Hills
blend is now sourced entirely from Aldercreek
Vineyard.
2008: Beginning with the 2008 harvest, the winery will produce
an additional vineyard blend featuring cabernet franc, merlot, and a bit
of cabernet sauvignon from Red Willow.
2009: In 2009, Fall Line is slated to produce
its first tempranillo based blend - the winery's only departure from Bordeaux style wines.
This blend will comprise Boushey fruit planted specially for Fall Line
Winery. Tempranillo is a noble varietal whose fame
derives from the Rioja and Ribera del Duero regions of Spain. Though it
will be a bit more time before the fruit for this blend makes its
appearance, the wine has already been named: It will be
called...well, the unveiling will have to wait.
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Production |
All fruit is hand sorted, de-stemmed and
gently crushed directly into small, open top fermentors. The crushed fruit is cold-soaked for a short period,
then each fermentor is inoculated with a
selected yeast strain. Primary fermentations generally take place over a
period of about two weeks. Caps are punched down by hand multiple times
daily over the duration of the fermentation. Upon completion of the
primary fermentation, the free run juice is transferred to barrel, and the
must is gently pressed using a stainless steel hydraulic basket
press. The wine completes a secondary, malolactic, fermentation in barrel.
All wines are
aged for approximately 18 months in 100% select French oak barrels, of which 30%
to 40% are
new. The wines are racked about three times a year. Case
production has risen from fewer than 100 for Vintage 2003 to almost 1,000
for Vintage 2004, 1,300 for Vintage 2005, and around 2,000 for Vintage
2006. Fall Line plans on long-term production of about 2,000 cases per
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Distribution |
Fall Line's wines may be found in specialty wine shops, select grocery departments,
fine dining restaurants and wine bars, and directly via the winery's mailing list.
For availability outside the central Puget Sound region, please contact Fall
Line or, if applicable, the winery's
distributor in your area.
Here is where you may find our wines in
the Seattle/Puget Sound region:
Vintage 2005 (current vintage)
Vintage 2004
Vintage 2003
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Direct Ordering |
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Fall Line's wines may also be purchased directly from the winery.
The retail price per (750ml) bottle is $30 for all wines. A
10% case discount is offered for orders of twelve or more bottles.
You may
click on this link
to print an order form. Follow the
instructions on the form. (Do not send credit card
information via e-mail. The winery's e-mail server is not secure.)
Please note, Fall Line is currently able to
ship directly to consumers of legal age who reside in the following states:
Alaska, California, Florida, Minnesota, New Hampshire, and Washington State.
If you reside in another state and would like to purchase Fall Line's wines,
please contact the winery (206-768-9463) for information about alternate
purchasing options.
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Balance |
Grace |
Depth |
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Copyright © 2007-2008 Fall Line Winery, LLC. All rights reserved. |
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